Health and Wellness, Nutrition

October: Non-GMO month!

Years ago, there was a lot of media buzz about the GMO wheat discovered in eastern Oregon. This discovery impacted our country's wheat sales worldwide, as these modified products were, and now not welcome in many of the countries our farmer's sales depend on. You may ask why this is such a big deal? GMOs or Genetically Modified Organisms are a growing concern for many people throughout the globe, and there are many researchers sharing their work regarding this issue. This issue is political in nature, with the . . .

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