Emerald Valley Almanac

Fall DIY comfort foods

What says comfort for lunch and dinner on a crisp and cool day? In my book it's a hot bowl of tomato soup and crispy crackers. This is a great way to use the abundance of tomatoes you picked from your garden. Enjoy these simple DIY (money-saving) recipes, be creative with additions (leftover chicken is always a great soup addition) and toppings. Enjoy!

Creamy Tomato Soup

Ingredients:1 tablespoon coconut oil1 red onion, finely diced3 garlic cloves, minced2 14.5 oz cans of organic diced tomatoes1 can coconut milk1 teaspoon sea salt1 teaspoon . . .

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