Owned by Jessica Landstra and her family, Farmlands Market provides Creswell residents with a variety of healthy and fresh options. Not only do they provide fresh local produce and groceries, but they also have a full-service deli on-site.
Breakfast or lunch, the Farmlands Market deli has something for everyone. Bagels, breakfast sandwiches and burritos are available, and customers can customize their meats, bread, cheese and extras. Available until 11 a.m. every day, Farmlands’ breakfast is the perfect way to start off the morning on the right foot.
For lunch, Farmlands Market features a diverse menu, including customizable sandwiches, such as the tried-and-true PB&J, turkey, ham, roast beef, pastrami, bacon, tuna and egg salad. All deli meats are sliced in-house and guaranteed fresh and delicious.
The crowd favorite meatball sub is currently available and packed with homemade meatballs smothered in marinara sauce and provolone cheese. Hot soups and catering trays are also available during the winter months and will warm customers up on even the coldest of winter days.
Customers can enjoy a variety of salads that can be changed to suit any taste. A delicious taco salad featuring local meat, tortilla strips, cheddar cheese, tomatoes, avocado, olives and nacho dressing creates a full-bodied and delicious lunch. The salsa and dressing are both made in Eugene, and all beef products are 100% grass-fed and provided by Knee Deep Cattle Company.
Whether it’s groceries, wine, beer, produce, meat, dairy or delicious deli items, Farmlands Market in Creswell has it all.
Address: 204 W. Oregon Ave, Creswell
Phone: 541-895-3500
Website: Farmlandsmarket.com
Social Media: Facebook.com/FarmlandsMarket
Hours:
Mon-Sat: 7 a.m. to 9 p.m.
Sun: 8 a.m. to 9 p.m.
